{"product_id":"slipsten-japansk-vatslip-1000","title":"Japanese whetstone – Restores razor sharpness to your chef's knife","description":"\u003cp\u003eA dull knife isn't just slow, it's dangerous—it slips on the tomato instead of slicing through. With a Japanese whetstone, you can restore the edge yourself in minutes instead of buying new knives every year. Soak the stone, pull the knife at an even angle, and feel the difference immediately.\u003c\/p\u003e\n\u003ch3\u003eWhy it becomes a favorite\u003c\/h3\u003e\n\u003cul\u003e\n\n  \u003cli\u003e#1000 grit repairs wear and builds a brand new edge\u003c\/li\u003e\n\n  \u003cli\u003eWorks on chef's knives, Damascus knives, fillet knives, and scissors\u003c\/li\u003e\n\n  \u003cli\u003eWater sharpening keeps the stone and the edge cool – no steel gets burnt\u003c\/li\u003e\n\n  \u003cli\u003eNon-slip base keeps the stone steady while you work\u003c\/li\u003e\n\n  \u003cli\u003eA purchase that extends the life of every knife you already own\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003ch3\u003eQuick facts\u003c\/h3\u003e\n\u003cul\u003e\n\n  \u003cli\u003eGrit: #1000\u003c\/li\u003e\n\n  \u003cli\u003eType: Japanese whetstone\u003c\/li\u003e\n\n  \u003cli\u003eUsage: soak for 5–10 minutes before sharpening\u003c\/li\u003e\n\n  \u003cli\u003eFits knives, scissors, and tools\u003c\/li\u003e\n\n  \u003cli\u003eCare: rinse and air dry after use\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003eSharpness is the difference between chopping an onion and struggling with it. This stone brings that back.\u003c\/p\u003e","brand":"Nordic Home","offers":[{"title":"Default Title","offer_id":53701100798218,"sku":"NH-K037-01","price":899.0,"currency_code":"SEK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/0310\/1962\/files\/product-image-1370428589.jpg?v=1789331219","url":"https:\/\/nordichome.se\/en\/products\/slipsten-japansk-vatslip-1000","provider":"Nordic Home","version":"1.0","type":"link"}